Apr
29
to Apr 30

Plant Sale & Spring Bash on the Farm

Join us on the farm for our 3rd annual plant sale and spring bash. Saturday and Sunday from 8am-1pm

This year we are welcoming 7 vendors on the farm with us to help support other local growers and makers. This year you can find:

  1. Annual Cut Flowers

  2. Perennials

  3. Veggies

  4. Dahlia Tubers

  5. Rare Heirloom Tomatos

  6. Lots of Pepper Varieties

  7. Honey

  8. Candles

  9. Soap

  10. Home and Garden Decor

  11. Leather Goods

  12. and More…

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Nov
19
9:00 AM09:00

Gobble to Table

Turkey Processing and Butcher Class

From Gobble to Table, Visit the farm and learn how to take a hertitge breed turkey from the pasture to the table. Cost includes two participants and a live turkey for the class. We will cover turkey anatomy, humane dispatching, scalding, plucking, processing, and lastly, chef will teach you how to prepare a turkey for cooking.

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Nov
12
9:00 AM09:00

Feather To Freezer

Learn from both a farmer and professionally trained chef how to both process and butcher a chicken step-by-step.

This class will teach you how to raise dual purpose meat birds and the skills and equipment it takes to slaughter, butcher, and package a broken down and whole chickens. Class includes lunch. Participates must be 18 and older, younger can audit with an adult.

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Jul
23
8:00 AM08:00

Pop-Up Flower Market

Our farm grown flowers in the form of bouquets, arrangements, and more— right to you.

What are pop-up flower markets? We typically pop-up our flower markets as temporary outdoor setups. They help us bring our local, farm fresh, flowers in the form of bouquets, arrangements, and more right to you.

You can request to have our Flower Shop Pop-Ups at your event or location. Email us HERE.

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